September 25, 2011

various


beans look so pretty when they're soaking (in my Martha Stewart bowls!)


coffee bars
I made these up when I accidentally brewed the next morning's coffee and didn't want to waste it.  They were a bit rubbery, but good enough for me: coffee, molasses, ground oats, raw buckwheat groats, I forgot what else.  The groats gave it a little crunch (they softened a little upon baking.)

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